Dunn’s River Caribbean Hot Curry Powder 100g
Caribbean cooking reflects the culinary traditions of the many nationalities who have settled in the islands. Indian migrants brought exotic spice mixtures, curries and chutneys which lead to curries being an integral part of Caribbean cooking, particularly in Trinidad and Jamaica. In fact, curried goat is Jamaica’s favourite party dish. Caribbean curry powders are generally milder than Indian ones and the spice blends may vary slightly from the original recipes.
The perfect range for your kitchen to prepare and make a whole host of exciting Caribbean-Inspired dishes!
Coriander, Turmeric, Cumin, Chilli, Fenugreek, Salt, Garlic, Fennel, Pepper, Ginger
- Packed in a factory which also handles Wheat, Mustard, Celery, Sulphur Dioxide, Soya, Milk, Fish and Shellfish